We have received the following fresh arrivals:
– Kinki Rockfish from Abashiri, Hokkaido
– Hime Saba Mackerel from Harimanada, Hyogo Prefecture
– Fresh Scallops from Notsuke Bay, Hokkaido
– Monkfish Liver from Yoichi, Hokkaido
Enjoy the seasonal flavors from these renowned production regions.
Table reservations are available by phone and online.
As we prepare ingredients in advance, please contact us as soon as possible if you need to cancel or change the number of guests.
CÔNG TY TNHH KIZUNA JAPAN
77 Huỳnh Mẫn Đạt, phường 19, Bình Thạnh, TP. Hồ Chí Minh.
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